I just realized here on Dakka- we talk about little plastic men and argue about abstract rules- and even about the best way to kill zombies and legal issues( probly the same thing there!)

But we never talk about food!!! Foods a human constant, we all eat.

So what are you eating now- or wish you were eating?


Me, Im making steak fingers and have the flour finger prints on my key board to prove it!

I only eat lead and drink the blood of my enemies


actually, Cheese Nips right now.

An apple.

Tasmania has the best fething apples in the world, man. Nothing beats 'em. Better still, I live five minute's walk away from one of the largest orchards in the state, so I can go nab one when I walk past. So crunchy and juicy!

Orange Soda, while listening to the extremely loud rap music being blasted down the street.

Cheesecat wrote:

Mmmmm..... Billingual Pizza

An 8oz filet with cheesy broccoli rice pilaf.

Cinnamon toast crunch.

Suck it.

Kanluwen wrote:Cinnamon toast crunch.

Suck it.

But do you know why kids love it?

Kanluwen wrote:Cinnamon toast crunch.

Suck it.

That's the good stuff right there.

I had homemade lasagna for dinner.

Frosted Mini-wheats and Gatorade.

Suck it x2.

Cheese Elemental wrote:

Kanluwen wrote:Cinnamon toast crunch.

Suck it.

But do you know why kids love it?

It is your part not to understand, only to serve, guardsman. - Inquisitor Slarg

Slarg232 wrote:

Cheese Elemental wrote:

Kanluwen wrote:Cinnamon toast crunch.

Suck it.

But do you know why kids love it?

It is your part not to understand, only to serve, guardsman. - Inquisitor Slarg

Sir, yes, sir! I would rather die for the Emperor! Than live for myself!

made marinated chicken, herbed potato's, and some fresh bread for dinner.....debating getting something to snack on now

Moosehead beer, some store-brand pizza and a whey protein shake

Cheesecat wrote:

Slarg232 wrote:

Cheese Elemental wrote:

Kanluwen wrote:Cinnamon toast crunch.

Suck it.

But do you know why kids love it?

It is your part not to understand, only to serve, guardsman. - Inquisitor Slarg

Sir, yes, sir! I would rather die for the Emperor! Than live for myself!

Carry on, Loyal guardsman Cheesecat.

greenskin lynn wrote:made marinated chicken, herbed potato's, and some fresh bread for dinner.....debating getting something to snack on now

You're hired. I'll even give you a lasergun!


The steak fingers came out awesome. Now pondering brownies so I have something to eat the vanilla ice cream on.


If I ever lose my tyranid-like metabolism Im doooomed.

I want tyranid-like metabolism

Mistress of minis wrote:

greenskin lynn wrote:made marinated chicken, herbed potato's, and some fresh bread for dinner.....debating getting something to snack on now

You're hired. I'll even give you a lasergun!


The steak fingers came out awesome. Now pondering brownies so I have something to eat the vanilla ice cream on.


If I ever lose my tyranid-like metabolism Im doooomed.

When I played football in HS my average daily Caloric intake was about 4500 calories. I was a trash compactor. I hope I can keep that metabolism for a long time.

Wouldn't a Tyranid Metabolism be really expensive at the end of the day?

Slarg232 wrote:Wouldn't a Tyranid Metabolism be really expensive at the end of the day?

Thats where Im lucky its only Tyranid-like- if it was full blown tyranid metabolism the hive mind would have made me eat you all(unless you have metal bawkses with flamers).

Organic Grass-fed beef hotdogs are on the grill right now.


Its funny how a hotdog made with real meat doesn't taste like a hotdog at all!

Drug rep just brought Thai food.

White rice
Noodles.
Some meat and veg dish
Yellow curry

I added a coke zero.

Full now.

Honey Mustard Pringles with Top the Tator. Fething awesome.

(Oh, and iced tea with lemon for a beverage)

You know what I wish I had right now?

Turtle pie!

I just had some Lil Smokies cooked in Sweet Baby Rays Honey Barrbecue Sauce......

At the moment, I am drinking a coke zero. For dinner we had Zaxby's chicken fingers. My husband and I are not much for cooking.

Grambo- you're 14- dream on kiddo. You can call a snickers whatever you want.

just had the monster chicken fried steak breakfast from the 5 Point in downtown Seattle for dinner...its a few blocks from home.


so much food.

Washed it down with a pint of Sierra Nevada Nautilus Pilsner.


Automatically Appended Next Post:
after a killer 2 hour workout it was grrrreat!

Just drunk a coke zero.
I'm addicted to coke-cola!

IG_urban wrote:just had the monster chicken fried steak breakfast from the 5 Point in downtown Seattle for dinner...its a few blocks from home.


so much food.

Washed it down with a pint of Sierra Nevada Nautilus Pilsner.


Automatically Appended Next Post:
after a killer 2 hour workout it was grrrreat!

Mmmm chicken fried steak....taters....gravy..... I know what my left over steak fingers are getting eated with in the morning Minus the beer though (alcohol doesnt like me and turns to nurglings in my tummy).

I just finished a plate of meatballs (5 parts beef mince, 1 part garlic, 1 part onions, 1 egg, 0.5 parts bread, mixed together and wrapped around a block of fetta cheese), topped with a tomato sauce (diced tomatoes, splash of vinegar/Worcestershire, pinch of sugar, pinch of pepper, couple of tablespoons of garlic, couple of tablespoons of onions) over string pasta.

soljanka.
Russian style tomate soup

Bacon and scrambled eggs, covered in sharp cheddar cheese and chunky salsa. They say capsacin and garlic can cure cancer, so I should live forever.

Now I'm enjoying a simple dinner: toasted cheese sandwiches, made with the best damn cheddar I could find.

Dinner last night was Chicken and Lentil curry with Pilau rice. Todays breakfast was the full english - Sausages, bacon, black pudding, hash browns, mushrooms, tomato, beans and toast. And 3 cups of tea

steamed dim sims with soy sauce. If there is a God, i have found it.

For dinner I had:
2x tuna sandwiches
1x beef sandwich
1x salad sandwich
1x chocolate brownie
1x apple pie
1x orange juice

And I wonder why I'm fat.

Last night I grilled burgers and corn on the cob. Corns not in season yet, but out of season corn is better than no corn at all.

WARBOSS TZOO wrote:I just finished a plate of meatballs (5 parts beef mince, 1 part garlic, 1 part onions, 1 egg, 0.5 parts bread, mixed together and wrapped around a block of fetta cheese), topped with a tomato sauce (diced tomatoes, splash of vinegar/Worcestershire, pinch of sugar, pinch of pepper, couple of tablespoons of garlic, couple of tablespoons of onions) over string pasta.

+1 for posting the recipe! Your meat ball recipe is similar to my meatloaf recipe(just different proportions)

As it is 8:11 AM, I am currently eating some Cheerios with cut up bananas. Go me.

I ate a burger last night for supper.

And now I'm eating toast.

J.Black wrote:Dinner last night was Chicken and Lentil curry with Pilau rice. Todays breakfast was the full english - Sausages, bacon, black pudding, hash browns, mushrooms, tomato, beans and toast. And 3 cups of tea

Beans for breakfast? You crazy brits 'I say ole chap, have some more beans! We've got a cricket match this afternoon and I want to be able to smoke out those lads from across the Oval!'


What sorta beans though? Now Im curious because Ive never heard of that

No real Englishman would suffer baked beans with his fry up. Also, where are the eggs? For shame, sir!

Edit: Holy Crup. You're from Chester! Where abouts?

Mushroom, bacon and ham pizza

5 Dollar Foot Long

The popup made me capitilize...

Subway sausage egg and cheese foot long with onions and peppers

Just finished some 'Harvest Cheddar' Sun Chips.

Fething best chips I've ever had.

metallifan wrote:Just finished some 'Harvest Cheddar' Sun Chips.

Fething best chips I've ever had.

I have to buy those in the small bags only.....because if the bag is opened they will be consumed...

Mistress of minis wrote:

IG_urban wrote:just had the monster chicken fried steak breakfast from the 5 Point in downtown Seattle for dinner...its a few blocks from home.


so much food.

Washed it down with a pint of Sierra Nevada Nautilus Pilsner.


Automatically Appended Next Post:
after a killer 2 hour workout it was grrrreat!

Mmmm chicken fried steak....taters....gravy..... I know what my left over steak fingers are getting eated with in the morning Minus the beer though (alcohol doesnt like me and turns to nurglings in my tummy).

It's great,. Breakfast food is some of the best...along with Thai, Italian, and Americanized Chinese.

Mistress of minis wrote:I say ole chap, have some more beans! We've got a cricket match this afternoon and I want to be able to smoke out those lads from across the Oval!

that made me LOL.



I am marinating chicken right now for dinner 10 hours from now in fresh lime juice, fresh chopped garlic, mint, black pepper and white wine. I am also doing carrots and cauliflower in fresh shallot lemon butter I am making.

I buy them in the big bag. Like you though, I have Tyranid Metabolism. So the worst I get is a glare from anyone else that wanted some.

Pecan sandies and chocolate milk. The breakfast of champions.

Toasted peanut butter sammich.

Feth yeah.

metallifan wrote:I buy them in the big bag. Like you though, I have Tyranid Metabolism. So the worst I get is a glare from anyone else that wanted some.

lol, I am on a lower carb diet and working out. Looking at donuts makes me gain weight. But Tostitos Hint of Lime to...I cannot buy those, they will be massively consumed in a short amount of time.

Chicken and vegetable pot stickers with sweetened soy sauce!!!

Chocolate chip muffins!

Soladrin wrote:Chocolate chip muffins!

your post count is at "1337", btw....


that is pretty cool.

That's another thing that's bugging me - Why does every goddamn food/drink/alcohol company have this F***ing Lime-Craze all of a sudden? I mean, You've got Bud Lite Lime, Miller Lime, Salt And Lime Crispy Minis, Salt and Lime Tostitos, Salt and Lime Doritos, Captain Morgan's Lime, Every single salsa suddenly has Lime in it now, Etc...

I meam, pretty soon everyone will just be injecting Lime juice into their bloodstream. Honestly, I'm getting a little sick of seeing it everywhere I turn now.

Most of them came out around Cinqo de Mayo.


Which, as everyone knows, is the official Lime Holiday of Mexico.

Yea, well they're still coming out. And everything is starting to taste like lime. Probably because everything has lime in it now.

metallifan wrote:That's another thing that's bugging me - Why does every goddamn food/drink/alcohol company have this F***ing Lime-Craze all of a sudden? I mean, You've got Bud Lite Lime, Miller Lime, Salt And Lime Crispy Minis, Salt and Lime Tostitos, Salt and Lime Doritos, Captain Morgan's Lime, Every single salsa suddenly has Lime in it now, Etc...

I meam, pretty soon everyone will just be injecting Lime juice into their bloodstream. Honestly, I'm getting a little sick of seeing it everywhere I turn now.

Maybe the FDA was afraid of a sudden Ricketts outbreak amongst the population that lives on beer and corn chips!!

Kanluwen wrote:

Most of them came out around Cinqo de Mayo.


Which, as everyone knows, is the official Lime Holiday of Mexico.

Theyve been out for years actually(at leasst here in Az- maybe they get marketed around more during Cinco de mayo)- and Cinco De Mayo isn't really celebrated in Mexico(its an Americanized drinking holiday ).

But, in honor of the liminess! I threw the rest of my beef into the crock pot with a couple diced up lime and some spices- its like a roast beef air freshener!

Metalli lives in Canada, so it's the FDA(EH?) he has to worry about

Our Canadian version of the FDA (Which isn't called the FDA but I can't bloody remember the actual name of it) is far more relaxed in terms of marketing regs though. It's part of the reason that we can buy Prep-H in the original shark-oil formula as a cosmetic item, for example. It cures dark, baggy eyes. Comes in handy when you don't what to go to work looking like you stayed up drinking all night at the pub

If you ruined my Canadian joke, I am going to be -super pissed- Metalli.

Dude, I just added butt-cream to the mix.

If anything, it's 40,000 times funnier.

Good.

We cannot go wrong with FDA(EH) and buttcream!

You could also make it "FD-Eh", to shorten it down

NO! It has to be FDA(EH!) to make people think!

I prefer to call it the NHL.

metallifan wrote:Our Canadian version of the FDA (Which isn't called the FDA but I can't bloody remember the actual name of it) is far more relaxed in terms of marketing regs though. It's part of the reason that we can buy Prep-H in the original shark-oil formula as a cosmetic item, for example. It cures dark, baggy eyes. Comes in handy when you don't what to go to work looking like you stayed up drinking all night at the pub

I wonder how someone mixed up butt cream and eye cream.... "Wilbur....hand me my glasses....my eye cream smells like your butt...." But- since you mention using it after a night of boozing....it suddenly becomes clear

I had home-made Fajitas, courtesy of Mrs. Albatross. Drinking Diet Pepsi because SOMEONE forgot I that I only like Pepsi Max....

Also, Tea. Lots of.

Mistress of minis wrote:
I wonder how someone mixed up butt cream and eye cream.... "Wilbur....hand me my glasses....my eye cream smells like your butt...." But- since you mention using it after a night of boozing....it suddenly becomes clear

Well, anyone with a basic medical understanding of how a Hemmorrhoid works could make the connection between Butt-cream that reduces swelling and increases bloodflow, and the fact that if you put it on the dark bags under your eyes, they'll fade away.

Isn't this thread supposed to be about food? Quit talking about your butt.

OT: I'm having lamb burgers, zucchini, summer squash & kous kous for dinner.

Redbeard wrote:Isn't this thread supposed to be about food? Quit talking about your butt.

Maybe arse is the thing he eats most?

metallifan wrote:

Mistress of minis wrote:
I wonder how someone mixed up butt cream and eye cream.... "Wilbur....hand me my glasses....my eye cream smells like your butt...." But- since you mention using it after a night of boozing....it suddenly becomes clear

Well, anyone with a basic medical understanding of how a Hemmorrhoid works could make the connection between Butt-cream that reduces swelling and increases bloodflow, and the fact that if you put it on the dark bags under your eyes, they'll fade away.

How many people actually have a basic medical understanding of anything? :p With live in a day & age where you can google most anything and find relevant info- yet we're surrounded by the ignorant masses that wont seek out answers on thier own

But- food....I havent eaten since breakfast- my house smells like roasting beef, but its not ready yet!!

So I must settle for a sandwich I think.

Albatross wrote:

Redbeard wrote:Isn't this thread supposed to be about food? Quit talking about your butt.

Maybe arse is the thing he eats most?

Peanut butter and arse sandwich.

Nothing better.

metallifan wrote:

Albatross wrote:

Redbeard wrote:Isn't this thread supposed to be about food? Quit talking about your butt.

Maybe arse is the thing he eats most?

Peanut butter and arse sandwich.

Nothing better.

I actually meant licking men's bums.





I never thought I'd ever have to type that sentence. Holy fething moly.

Like Sarge, I only drink the blood of my enemies.

I eat whatever is on my plate. That occasionaly menas a cockroach or three, but hey? Maybe I'll gain their ability to survive the nuclear apocalypse?

Albatross wrote:I actually meant licking men's bums.





I never thought I'd ever have to type that sentence. Holy fething moly.

I know. I just wanted to make you say something that would make you feel -reeeeeeally- uncomfortable.

Nah, I'm cool with it. I keep DO an immaculate 'bum-garden', after all.

You're welcome to stroll around it any time!









Who's uncomfortable NOW, buddy?

Albatross wrote:Nah, I'm cool with it. I keep DO an immaculate 'bum-garden', after all.

You're welcome to stroll around it any time!









Who's uncomfortable NOW, buddy?

"Slice of lime mate"

Oh,and I'm eating a bowl of rice krispies...,so...yeah..no butt tie in there.

Albatross wrote:Nah, I'm cool with it. I keep DO an immaculate 'bum-garden', after all.

You're welcome to stroll around it any time!









Who's uncomfortable NOW, buddy?

Me.....

Im trying to eat the left over enchiladas I thought my roomie ate....

....Alt+F4.....

Eat too many burritos and anyone eating your ass could have chili with their meal. LOL.

Yes, I just went there.

Mistress of minis wrote:

J.Black wrote:Dinner last night was Chicken and Lentil curry with Pilau rice. Todays breakfast was the full english - Sausages, bacon, black pudding, hash browns, mushrooms, tomato, beans and toast. And 3 cups of tea

Beans for breakfast? You crazy brits 'I say ole chap, have some more beans! We've got a cricket match this afternoon and I want to be able to smoke out those lads from across the Oval!'


What sorta beans though? Now Im curious because Ive never heard of that

Pest. The Oval is miles away. How do you even know about the Oval?! Half of the British public don't know the names of our cricket grounds. /suspicion

Soup and a roll wrote:No real Englishman would suffer baked beans with his fry up. Also, where are the eggs? For shame, sir!

Edit: Holy Crup. You're from Chester! Where abouts?

Pah, beans make a fry up great. Eggs are only there if you want to fart all day; which i don't.

I live in Boughton; come find me in the GW sometime

Toast & butter with a mug of tea.

Thinking about dinner later.

May go with a chicken curry (made from scratch) or some veggie option since the organic box has been delivered.

Khorne flakes!

J.Black wrote:

Mistress of minis wrote:

J.Black wrote:Dinner last night was Chicken and Lentil curry with Pilau rice. Todays breakfast was the full english - Sausages, bacon, black pudding, hash browns, mushrooms, tomato, beans and toast. And 3 cups of tea

Beans for breakfast? You crazy brits 'I say ole chap, have some more beans! We've got a cricket match this afternoon and I want to be able to smoke out those lads from across the Oval!'


What sorta beans though? Now Im curious because Ive never heard of that

Pest. The Oval is miles away. How do you even know about the Oval?! Half of the British public don't know the names of our cricket grounds. /suspicion

Umm, I guess Im better educated than that half of the British public?

Except about the eating beans for breakfast, which I really hadnt heard of. Is it a regional thing, or pretty common across the UK? (I dated a scottish chick for a few months and she never talked about breakfast beans!) What kinda beans are they?

Mistress of minis wrote:she never talked about breakfast beans!

You don't need to tell people about beans. They make themselves known, ifyouknowwhatImean...

metallifan wrote:

Mistress of minis wrote:she never talked about breakfast beans!

You don't need to tell people about beans. They make themselves known, ifyouknowwhatImean...

Hey mister- no more butt-talk from you on my FOOD thread!!


We should stick to the food, and start another thread about the results of food!!

What about rump roast? Can we talk about that? It -is- good stuff after all.

With all this talk about limes I can't help but think of last night at the bar. I got bored with the group conversation so I went up to the bar and got a few lime slices. When I got back I ate them like orange slices. Got through 3 of them before anybody noticed and all they asked was "are you even going to flinch?" I guess I just like limes a little too much. No bum for me though. I'll pass on the human rump roast.

I had a grilled penut butter and banana sandwich for lunch.

Full of calories, but sooooo good.

Protein shake and a lime flavored popsicle. I'm dieting and hate you all....

Inquisitor Lord Bane wrote:Protein shake and a lime flavored popsicle. I'm dieting and hate you all....

Dieting doesnt mean not eating good food :p It just usually takes some cooking to make the good stuff

I know, I do eat good meals, but I've been cutting out one full meal a day and replacing it with a shake and calorie free sweet of sorts. I had your "tyranid metabolism" but it abandoned me after college.

Inquisitor Lord Bane wrote:I know, I do eat good meals, but I've been cutting out one full meal a day and replacing it with a shake and calorie free sweet of sorts. I had your "tyranid metabolism" but it abandoned me after college.

My bad- guess I jumped to a conclusion since you said you hated us for talkin about good food :p

My metabolism isnt all tyranid anymore either- too much sugar and I start getting fluffy

Just finshed some rice crackers and corn relish for brunch.

Coke zero to come when chilled.

I had a 40 dollar a head buffet at Snoqualmie casino tonight...

so much food.

they have 3 different kinds of steak, a mongolian grill, a full bbq, full salad bar, pasta kitchen, chinese buffet, etc..


I had a bunch of meat and the whole mongolian grill thing...for you guys across the pond, I am not sure if you have this over there, but it's a long table of raw veggies noodles and meat, you pick what you want and put it in a bowl, and they cook it for you right there with garlic, soy sauce, oil etc. Then I add angry amounts of Sriracha hot sauce....


mmm


oh, and turned $2 in to $50 on slots on the way out....

IG_urban wrote:I had a 40 dollar a head buffet at Snoqualmie casino tonight...

so much food.

they have 3 different kinds of steak, a mongolian grill, a full bbq, full salad bar, pasta kitchen, chinese buffet, etc..


I had a bunch of meat and the whole mongolian grill thing...for you guys across the pond, I am not sure if you have this over there, but it's a long table of raw veggies noodles and meat, you pick what you want and put it in a bowl, and they cook it for you right there with garlic, soy sauce, oil etc. Then I add angry amounts of Sriracha hot sauce....


mmm


oh, and turned $2 in to $50 on slots on the way out....

Meat and winning money? Awesome!

IG_urban wrote:I had a 40 dollar a head buffet at Snoqualmie casino tonight...

so much food.

they have 3 different kinds of steak, a mongolian grill, a full bbq, full salad bar, pasta kitchen, chinese buffet, etc..


I had a bunch of meat and the whole mongolian grill thing...for you guys across the pond, I am not sure if you have this over there, but it's a long table of raw veggies noodles and meat, you pick what you want and put it in a bowl, and they cook it for you right there with garlic, soy sauce, oil etc. Then I add angry amounts of Sriracha hot sauce....


mmm


oh, and turned $2 in to $50 on slots on the way out....

40$ buffet? If its not all you can eat sushi I say 30$ is the limit!!

Im thinking bacon and eggs. Scratch that- sausage(bacon wasnt on sale!)

And maybe some home made bread to make the house smell good and go with the left over roast beef....

todays breakfast of champions after i got off work was.....

left over marinated chicken diced up with onion (also diced), cooked in a splash of apple juice until chicken was hot and onions tender, mixture set on toast and topped with cheddar cheese......it was surprisingly tasty

It's really warm so I popped a Corona in the freezer for 15 Minutes.

Mmmmmmmmmmm

sA

Left over stir fried chicken/vegs that I made last night with a big glass of ginger ale.

Baked potatoes bacon and eggs. With lots of mayonnaise

And some crap brand non-diet cola, that tastes better then any diet/max/zero ever will. Why? Sugar you bastards.

@Mistress: They are baked beans, preferably Heinz but most places use something cheaper. It's not really a regional thing, almost everywhere in England that offers fried breakfasts will put beans on the plate.

I used to date a Scottish girl too; some of the things they eat in that country are crazy. battered mars bars for example

Battered mars bars are truly awesome, However as it is 24 degrees outside (centigrade that is) I have just finished a chicken salad, and I am currently washing it down with an ice cold cider. (Unfortunately I am a long way from my original home wher I would be drinking scrumpy)

Beer!

Real Beer

Oh I had that last summer when I had my holiday in Cornwall Very good beer indeed. But I prefer Dutch and Belgian beer.

It is a good beer, and you have to love the adverts, however I will not post any here as they may offend some of the sites members. If you want a look just search Spitfire Ale in Google images and Soladrin I like good Belgian and German beers particularly Weissbeer, but first and foremost it has to be a good british ale

Try Palm some time That and Grimbergen Triple are my favorites.

I've not had palm but Grimbergen isnt bad, I also like Kreikbier, luckily my local off-licence has a good selection of foreign beers. Well good for around here anyway

Just had 2 BK rodeo burgers (beef patty, onion rings, cheese and bbq sauce; not bad for $1.16) and washing it down with cheap beer (Miller High Life).

Dinner will be: Tilapia, salad, rice, wine.

Brownies.

Warm brownies with vanilla ice cream on top.

Its like a yin/yang of chocolate and vanilla perfection

Hamburgers and Salad.
Sweat Iced Tea to drink....

Homemade slushee suckers.

I've been freezing Mountain Dew lately and making ice cubes for it, so I shredded those up with a homemade slushee maker thingamabobber and added some unfrozen Mountain Dew--voila!

We had pene pasta baked with roma tomatoes olive oil garlic, and fresh basil from our little herb garden on the patio, toasted garlic bread. We enjoyed our meal with a glass of red wine. Cool thread, thanks Mistress of minis from a fellow Arizonan.

Time for lunch!

Toast with vegemite should do just fine.

Mt. Dew Distortion and Yoplait Light Lemon Custard yogurt. LOL.

Vodka. God damn night shift.

Tasty burger homemade burger. Every Kabalite's favorite.

Lemoncake.

As an aside, yesterday I found out the the daily caloric differnce between the average american and the average chinaman (or is it Chinese person?) equates to 19 pieces of bacon.

Waaagh_Gonads wrote:Lemoncake.

As an aside, yesterday I found out the the daily caloric differnce between the average american and the average chinaman (or is it Chinese person?) equates to 19 pieces of bacon.

*eats bacon wrapped deep-fried brownie*

I better bring my own pigs if I go to china!

I lurve me some lemoncake though(any kind of lemon pastry really)......might have to settle for lemon cookies next week after I finish the brownies I made earlier.

Tonight was leftovers from earlier this week....
Some grilled chicken that was marinated in italian dressing, spagetti tossed with tomatoes, garlic and fresh basil, and some tortillas that were lightly fried in butter (the real stuff)

chub wrote:I've not had palm but Grimbergen isnt bad, I also like Kreikbier, luckily my local off-licence has a good selection of foreign beers. Well good for around here anyway

Some others you might like:

Duvel
Hoegaarden
Jupiler

Now enjoying my sister's birthday cake. It's a chocolate cake, topped off with a thick layer of chocolate cream, with two additional layers of chocolate cream and strawberry jam further down.

Feels good, man.

I just made some BBQ sauce for my roast beef- so now I've got shredded BBQ beef for sandwiches. Yummy

I am drinking a Monster Kaos while posting about Chaos, reading Codex Chaos.

It is now past noon, and so I am drinking the first bottle of a fresh batch of homemade honey ale.

Redbeard wrote:It is now past noon, and so I am drinking the first bottle of a fresh batch of homemade honey ale.

Any chance of a recipe? I make my own wine but never eally had much luck with ale

I got a ingredient kit from http://www.northernbrewer.com/brewing. I've been really happy with their kits, and I'm not really ready to go into all-grain brewing (I have a co-worker who does that, but it takes a lot more specialized equipment).

The key to beer is to keep everything super-sterilized.

Jus ta had a simple late lunch of chicken with grilled veggies.
The left over chicken will go into a thai curry tomorrow.

Wife is looking at making a marble cake and maybe some flapjack.

im drinkin' Dr. Pepper and eatin' rainbow sorbet.

Waaagh_Gonads wrote:Lemoncake.

As an aside, yesterday I found out the the daily caloric differnce between the average american and the average chinaman (or is it Chinese person?) equates to 19 pieces of bacon.

I would believe that one. Infact I just made my pork ribs on the grill a few hours ago. I cover the ribs in my own home made rub, then...... WRAP THEM IN BACON! Seriously they are killer. But I dont have a fast metabolism, so I look like I eat things wrapped in bacon. I tell ya, the bacon captn crunch is pretty salty


Automatically Appended Next Post:

jetjetex wrote:im drinkin' Dr. Pepper and eatin' rainbow sorbet.

Im seriously a Dr.Pepper friggin nut. I drink probably 4-6 cases a month

KingCracker wrote:

Waaagh_Gonads wrote:Lemoncake.

As an aside, yesterday I found out the the daily caloric differnce between the average american and the average chinaman (or is it Chinese person?) equates to 19 pieces of bacon.

I would believe that one. Infact I just made my pork ribs on the grill a few hours ago. I cover the ribs in my own home made rub, then...... WRAP THEM IN BACON! Seriously they are killer. But I dont have a fast metabolism, so I look like I eat things wrapped in bacon. I tell ya, the bacon captn crunch is pretty salty


Automatically Appended Next Post:

jetjetex wrote:im drinkin' Dr. Pepper and eatin' rainbow sorbet.

Im seriously a Dr.Pepper friggin nut. I drink probably 4-6 cases a month

I wish I had it on a slow drip.

Once all that soda starts giving you kidney stones you'll cut back

Not to mention diabetes as one who used to consume sugar sodas enough to float a battle ship you might want to switch to diet D.R. Pepper there is almost know difference in taste just stay away from the cherry version it tastes like Gack

Sausage gravy and biscuits!!

For breakfast I had cornflakes with a sliced banana, ticked me off because I usually have raisin bran and banana and the cornflakes were supposed to be crushed up to act as breading for jalapeno poppers.

Probably will have some pretzals and a chicken sandwich for lunch with a bunch of mustard.

roomie is smoking Ribs atm.... gonna toss some corn on a bit later.

Working my way true a beef sandwith with mustard and onions + cheese wased down with coffe

Eating some left over pasta, pepparoni, sun dried tomatoes, and peas.

I'm so hungry. I want my break to get here sooner so I can go grab a mince pie from that bakery in the mall. That gravy... so rich and tasty. And it's crunchy pastry; the best kind!

I want a mince pie...
Stoopid America, not having mince pies available.

Redbeard wrote:I want a mince pie...
Stoopid America, not having mince pies available.

Make some! Then tell us how yummy they are so we want to make some too!

You can start a mince pie revolution!

My wife, wonderful woman that she is, makes some every year around christmas time. We actually have mince pie tins from the UK. But, you just can't get mincemeat filling any other time of year.

'bout time for happy hour....

Mmmmm.... Ribs slow cooked and smoked for 8 hours......

sonofruss wrote:Not to mention diabetes as one who used to consume sugar sodas enough to float a battle ship you might want to switch to diet D.R. Pepper there is almost know difference in taste just stay away from the cherry version it tastes like Gack

One word, Apsartame.

Mistress of minis wrote:Once all that soda starts giving you kidney stones you'll cut back

See in Michigan we call it pop. Yes I know its the only place on the planet that calls it pop, but its pop

Also I drink milk by the gallons....so I think(in my mind at least) that it evens it out enough so I dont get the enjoyable stone

KingCracker wrote:

Mistress of minis wrote:Once all that soda starts giving you kidney stones you'll cut back

See in Michigan we call it pop. Yes I know its the only place on the planet that calls it pop, but its pop

Also I drink milk by the gallons....so I think(in my mind at least) that it evens it out enough so I dont get the enjoyable stone

Its the calcium carbonate in the beverage(makes the bubbles!), and then calcium in the milk that will get ya if you dont drink water too. I got hammered with a series of them from also having mineral rich water

And if Helgrenze lived closer Id steal me some ribs!

Nom... hotdog.

shallots, orange and yellow bell peppers, habaneros, fresh garlic, franks red hot, black pepper (fresh). cook those al dente first...

then add steak cut for fajitas. brown...then..

add fajita spices. ....instead of adding water, poured in a bottle of a good IPA, let it simmer for 20 minutes and reduce...

top on a sun dried tomato tortilla with queso quesadilla, asadero, queso gallego, manchego, and enejo enchilado cheese.


and salad...

Mistress of minis wrote:Once all that soda starts giving you kidney stones you'll cut back

And if Helgrenze lived closer Id steal me some ribs!

I drink about 3 liters of cola a day, plus tea and water, never had stone problems.
And the ribs were fall off the bone perfect. Later this week, I am doing boneless pork chops in the smoker..... thinking of Maple chips and a honey glaze.

helgrenze wrote:

Mistress of minis wrote:Once all that soda starts giving you kidney stones you'll cut back

And if Helgrenze lived closer Id steal me some ribs!

I drink about 3 litreacolas a day, plus tea and water, never had stone problems.
And the ribs were fall off the bone perfect. Later this week, I am doing boneless pork chops in the smoker..... thinking of Maple chips and a honey glaze.

fixed

Ok all this talk of smoked meat means I am doing some smoking tonight about 10 pounds of country ribs should do me just fine.

The coke z and diet D.R. Pepper don't taste nasty like diet Coke and they use something else in them not the nasty stuff

... Wheat thins.

Georgia is driving me crazy with it's lack of Cajun/Creole food,I've been here three years and have yet to find a decent "N'awlins style" resturant.
Honestly,I'd push an old lady down a flight of steps for a good bowl of gumbo (that I don't have to cook myself.)

FITZZ wrote:... Wheat thins.

Georgia is driving me crazy with it's lack of Cajun/Creole food,I've been here three years and have yet to find a decent "N'awlins style" resturant.
Honestly,I'd push an old lady down a flight of steps for a good bowl of gumbo (that I don't have to cook myself.)

theres only one real option for you....

start your own creole restaurant with a chef you like imported from your old stomping grounds

edit-its time for a moon pie

What the hell is a Moon-Pie

2 graham cookies sandwiching a healthy bit of marshmallow all covered in chocolate......

http://www.moonpie.com/

greenskin lynn wrote:

FITZZ wrote:... Wheat thins.

Georgia is driving me crazy with it's lack of Cajun/Creole food,I've been here three years and have yet to find a decent "N'awlins style" resturant.
Honestly,I'd push an old lady down a flight of steps for a good bowl of gumbo (that I don't have to cook myself.)

theres only one real option for you....

start your own creole restaurant with a chef you like imported from your old stomping grounds

edit-its time for a moon pie

The funny thing is I've talked this idea over with both my Brother & my Girlfriend,both are cautiously supportive,biggest concern being the current economic climate in GA.
I would honestly love to own my own restaurant,as cooking is some what of a "tradition" in my family (my Moms side owned a bakery from the 30s up until the mid 80's),and most of the men in my family consider themselves the next Justin Willison (delusional lot we are).
On a side note,I rarely see Moon Pies here in GA. (wich is odd),except for at the occasional stop and shop & at Dave Poes ( a fantastic little BBQ place in Marietta GA. that I highly recomend). ... Hey,I just did a comercial.

mmmmmmm so easy to make.

Careful with that Ramen...

http://www.couriermail.com.au/lifestyle/over-consumption-of-two-minute-noodles-puts-students-at-risk-of-chronic-illness/story-e6frer4f-1225870955242

Well i've been living off the stuff for a few years now to no ill effect so i'll take my chances.

I thought rainbows were nutritious though...



http://en.wikipedia.org/wiki/Instant_noodles

According to a Japanese poll in the year 2000, instant noodles were the most important Japanese invention of the century. Karaoke came second, with the Compact Disc only coming in fifth. As of 2008, approximately 94 billion servings of instant noodles are eaten worldwide every year. China consumes 45 billion packages of instant noodles per year, or 48% of the world, Indonesia consumes 14 billion, Japan 5.1 billion. Per capita, South Korean people eat the highest number of instant noodles, 69 packages per year.

Goddamit, Japan...

Note: Oriental flavor scares me... What the hell is it? Cajun/creamy chicken is a bit ambiguous... but it still says chicken. Same with picante beef, which I have never actually seen before.

Oriental flavor is my favorite. I love chinese food but can rarely spare the extra money for the real thing so this is a sort of substitute. pork flavor is fail.

Shrimp flavor is fail... pork is not that bad.

I have never been reminded of chinese food, while eating oriental flavor. In my mind, top ramen just tastes like top ramen. Salty and reminiscent of boiled cardboard. I just overcook it so I can ignore the paper-like noodles.

it's cheap and quick. taste is low priority. mixed with leftover takeout it's actually pretty good though.

Just had some Tocino, and Fried Rice. Was awesome.

sonofruss wrote:Ok all this talk of smoked meat means I am doing some smoking tonight about 10 pounds of country ribs should do me just fine.

The coke z and diet D.R. Pepper don't taste nasty like diet Coke and they use something else in them not the nasty stuff

I will note with amusement- the low calorie soda will not compensate for the 10lbs of ribs if ya eat them by yourself )


But I believe coke zero uses Splenda rather than aspartame as a sweetener(hence the taste difference). I drink diet soda, except diet coke....its just not right....

And Im thinking of some marinated & fried tofu for dinner. You may scoff- but its damn tasty. Plus I just finished off the roast beef I made a few days ago and need my weekly does of veggies to offset that

Depends on what you marinate it with. I seen it soaked with Beef Fat, then fried. Supposed to come out tasting of beef. Will have to see if I can find that recipe.

helgrenze wrote:Depends on what you marinate it with. I seen it soaked with Beef Fat, then fried. Supposed to come out tasting of beef. Will have to see if I can find that recipe.

Hehe- if I have beef fat around it means I jsut made some beef- and hence the tofu would get to hang out in the fridge I also have the tendency to buy the leaner meats so theres not much fat left over. Sounds tasty though, maybe I'll go lipo a nearby cow

Saw it on Top Chef a couple seasons ago. If you have a local Butcher they usually just toss the fat so you could get it cheap.

Just had:
Pizza
crackers
cheese
Dates
Dried apricots
various varieties of fruit
Coke zero.


For lunch.

Mistress of minis wrote:

sonofruss wrote:Ok all this talk of smoked meat means I am doing some smoking tonight about 10 pounds of country ribs should do me just fine.

The coke z and diet D.R. Pepper don't taste nasty like diet Coke and they use something else in them not the nasty stuff

I will note with amusement- the low calorie soda will not compensate for the 10lbs of ribs if ya eat them by yourself )


But I believe coke zero uses Splenda rather than aspartame as a sweetener(hence the taste difference). I drink diet soda, except diet coke....its just not right....

And Im thinking of some marinated & fried tofu for dinner. You may scoff- but its damn tasty. Plus I just finished off the roast beef I made a few days ago and need my weekly does of veggies to offset that

Oh i will eat it all not at the same time mind you I don't want to waste the smoke chips so some will get frozen.

I just ate corned beef sandwich on multiseed bread [sainsburys since you ask, its great!].

Its only 1.5hrs after my breakfast and I felt hungry for some reason, so ate my lunch.

I now have indigestion! :(

KC we call it 'pop' in England as well mate, my grannie used to always give me pop in a Mr Bump glass when i was a kid. :-) On topic, today i had a pork pie which had some cheese an pickle already baked into it. It was fething mint. :-)

I just ate a handful of raw oats.

Cheese and pickle sarnie, bag o' crisps ( chips for our septic brethren), can of coek and a mars bar. Lunch of champions.

The wife has been cooking some pork roast for literally 2 days in the cooker, then pulled it all apart, and cooked another half day in BBQ sauce. So I got to enjoy some pulled pork sandwiches on a massive scale. Dear god, it was the best pulled pork Ive ever eaten. Dammit this thread is making meh hungra!

Coco pops!
I'm plotting some sort of bacon related foodstuff for later today.

Coco pops are fething mint, i used to call them "chow chow" pops cos i ate a box a day in school.

I stopped after i got stoned, ate an entire pack and then spewed chocolate sick for an hour.

Hahahaha!
I love coco pops. They're probably my favourite breakfast cereal. My friends slag me because it's for kids, I say screw that, they're tasty!

metallifan wrote:What about rump roast? Can we talk about that? It -is- good stuff after all.

OR butt steak!

reds8n wrote:Cheese and pickle sarnie, bag o' crisps ( chips for our septic brethren), can of coek and a mars bar. Lunch of champions.

The UK doesnt seem all that foreign- until you guys start talking about food. I will note with some amusement- you explain what crisps are, but most people here in the US are going 'wtf is a sarnie?' (its a sandwich).

My room mate ate my last brownie :( So I might be scrounging through the pantry for something to bake once it cools down.

http://www.dailymail.co.uk/news/worldnews/article-1274779/The-man-says-eaten-drunk-70-years-Why-eminent-doctors-taking-seriously.html

Pull and peel twizlers FTW!! 2 for $3 at Wegmans (where I work)


Automatically Appended Next Post:

Da Boss wrote:Coco pops!
I'm plotting some sort of bacon related foodstuff for later today.

Have you ever had homemade bacon? Its so amazing it'll make your fething head explode!

I'm usually not all that into chain restaurants, but living in the god forsaken sticks as I do I occaisionally have to eat at Chili's. That said...

The Jalapeno Smokehouse Burger from there is outstanding. Particularly with 44 Oz. of Shipyard Brown Ale.

I'm on-the-road, heading to New Orleans. Stopped tonight in Winona, Mississippi. Went to a local BBQ place - the type with a bowl of peanuts on the table and weird ancient decorations on the walls. Had a half-slab of ribs, some buffalo chicken pieces, and real southern peach cobbler.

More smoked porkie goodness in the works. Roomie has a ham in the smoker, prolly gonna be an overnight thing.

Bacon Ultimate Cheeseburger. For breakfast

Hotpockets. A mountain of 'em. Throw in some Gatorade and we're good.

Well, that, and some fettuccine I made...

KP Dry Roasted Peanuts and a glass of Diet Pepsi.

Pepperoni and chilli pizza and garlic bread, at home.

I ate away my post-Red Sox loss this morning at IHOP.

Cheesecake Pancakes are ridonkulous!

Have country ribs from previous post will smoke them on tues.
Had pork ribs baked beans potato salad pasta salad and fruit salad for breakfast working the night shift means you eat what is ready for breakfast and that is not necessarily breakfast food.

I just turned around a 1 1/2 lbs of steak into double breaded steak fingers.

And a visiting vegetarian has seen the light.... Beef!!

Sort of sad. I don't eat a lot, but I LOVE food. Most of my food intake is drinks and liquid.

Dunno why, that's just how I ROLL.

ham and cheese sauce and hash browns stuff in a box. Just add hot water and bake. My preservative levels were dangerously low.

Yesterday, we went to a cajun place called Mulate's (this place was featured in Alton Brown's Feasting on Asphalt) and ordered the sampler...

Fried gator, frog legs, crawfish, a type of sausage called Boudin, fried catfish, and some sort of fried mushroom (in case we needed a vegetable).

Also went to Cafe du Mond, and had beignets, which are a sort of donut-esque food.

And too much various alcohol on Bourbon street too. Waiting for the rest of the party to wake up so we can go get our cajun breakfast.

Home made bread! I hate heating up the house with the oven when its 100 outside....but its like an air freshener that makes the whole house smell yummy!

Oreos.


Because I can't find my secret stash of Thin Mints. Which implies someone has.

Those bastards.

Thin mints.....those can be sniffed out with relative ease by anyone with a mild chocolate or mint craving

If you ever feel domestic, I actually have a super easy recipe for home made thin mints. Everyone I tell about it scoffs- until they try it and theyre pleasantly surprised they dont have to mug girl scouts anymore

I demand that recipe.

It would freak my girlfriend out to come over to me having baked thin mints.

Hehehe- you dont even have to bake them! But depending on the chocolate you use- you might have to refridgerate them.


Mint choclate chips(usually next to the regular choc chips in a decent grocery store)
Ritz crackers.

Melt the chips(look up how to do a double boiler so you dont scorch it).

Dip a Ritz in to it, place on wax paper(or other flexible non stick surface). Repeat, and then chill/refridgerate.

If you want to get fancier(and have less melty chocolate) you can find some confectioners chocolate, and add mint extract to it. It has a higher melting point, but isnt likely to be at your grocery store. And mint extract can be a pain in the butt to find. At least around here

It sounds odd with the ritz crackers, but theyre like a 90% match- theyre cheaper and you can make them year round

That is so being done next time.

BBQ baked Lays chips. Usually, I hate baked chips, but these are pretty darned good.

5 star panang curry with chicken...thai ftw.

Y'know the Walmart brand mint cookies taste remarkably like the GS thin mints.... unlike Grasshopper cookies.

helgrenze wrote:Y'know the Walmart brand mint cookies taste remarkably like the GS thin mints.... unlike Grasshopper cookies.

Ya, theyre ok, I jsut dont like the waxy type of choclate they use....but theyre cheap

Breakfast today was a pint of apple juice, a double espresso and five cigarettes.

I hate dieting...

I am curently trying to eat my way through a empty coke can out of boredom.

VikingScott wrote:I am curently trying to eat my way through a empty coke can out of boredom.

That cant be good for the teeth or digestion....I suggest something with more fiber

Like whole wheat pasta with super meaty marinara

Its ok i stopped when i got a full can again!
Yay for coke!

I had a sausage biscuit and some hash browns.

They were good, but completely unhealthy.

I am eating the brains of my enemies, i like to slurp them.

cormz wrote:I am eating the brains of my enemies, i like to slurp them.

Throught a bendy straw? Good man!

Nothing. I am going on the path of the Oxygenarian, which ostensibly only lives on oxygen.

Vladsimpaler wrote:Nothing. I am going on the path of the Oxygenarian, which ostensibly only lives on oxygen.

Soooo, what are you gonna eat when that diet fails? Or- if you blow yourself up eating pure O2, can I have your minis?

Mistress of minis wrote:

Vladsimpaler wrote:Nothing. I am going on the path of the Oxygenarian, which ostensibly only lives on oxygen.

Soooo, what are you gonna eat when that diet fails? Or- if you blow yourself up eating pure O2, can I have your minis?

Haha, good one. Good one. It's idiot proof. All humans really need is to breathe. And I am planning on taking my toy soldiers with me TO THE GRAVE. Yeah, you heard right. They are going to melt all of my metal terminators and form them into a coffin in which I will rest.

Vladsimpaler wrote:Nothing. I am going on the path of the Oxygenarian, which ostensibly only lives on oxygen.

Someone has been reading too much Transmet

Greasy French Dip sammich with lotsa Aus ju. Yumtastic.

Although, I think it was artificial.

Not too many organic french dips left around here...

Making slow cooker meatloaf with hidden veggies. Gotta health up the roomies.

Hidden veggies? Thats jsut wrong!!! Thats like putting a land mine under chocolate or cheesecake!

Vegetables are what FOOD eats!

Hey! I make an awesome meatloaf... just has shredded carrots and spuds in it. And works out to a serving of veg per serving of loaf.

Carrots and taters are tubers!!! Ergo they qualify as 'sub terrainian meat substitute'. Garlic too!

But onions are a veggie. And icky(unless used just for flavor).

You'd enjoy my diet then. I'm doing a protein sparing modified fast, and I've lost about 85lbs in three months. I eat 16oz of meat, poultry, and fish a day, two small servings of vegetables, and plenty of water and supplements.

Polonius wrote:You'd enjoy my diet then. I'm doing a protein sparing modified fast, and I've lost about 85lbs in three months. I eat 16oz of meat, poultry, and fish a day, two small servings of vegetables, and plenty of water and supplements.

Keep up the great work man!


Im eating....roast beef on whole wheat and 45mgs of ephedra!

Mistress of minis wrote:But onions are a veggie. And icky(unless used just for flavor).

Ummm.... WTF are you tlaking abowt?

Onion rings are boss

Mmm snack to keep me going till I get home and have dinner in about 4hrs.

Rustler Burger deluxe, microwaved for an extra 20secs. Bring out, try to avoid burning fingers, one slice of dairylea cheese between bacon/burger and top of bun. Cheap yellow cheese slice that comes with it between bottom of burger and bun base.
Leave to cool for 2mins, come back, cheese now melted fully either side, open up between burger and bacon, add a dollop of Tom K and yummy.

nom...
Chocolate triffle. And sprite for afters.

J.Black wrote:

Vladsimpaler wrote:Nothing. I am going on the path of the Oxygenarian, which ostensibly only lives on oxygen.

Someone has been reading too much Transmet

Haha, I wish I knew what that was.

Vladsimpaler wrote:
Haha, I wish I knew what that was.

It's a really great comic that gave us this memorable image:



It's set in a dystopian future where one of the religions is called 'Breatharianism', implying that it's followers only need air to survive because god gives them the rest of the things they need. It also introduces the notion of dolphin curry, koala cereal and powdered children. It is fun

Ramen with leftover meatloaf.

Bacon wrapped pork loin.

Roast beef & potato stroganoff.

Washed down with peach flavored sun tea.

Seems that when its 110 degrees outside- a gallon of suntea is good to go in about 22 minutes!

Just had grilled chicken sandwiches, washed down with some southern style sweet tea. Make my own to ensure just the right sweetness.

Extra long chili cheese coney with onions and jalapenos from Sonic. WAAAGGGHHH!!!! Damn, I love picked jalapenos!!!

Chili, home made bread, and fresh lemonade.

Leftovers blended into a kind of unicolored mash that looks like warm wet cardboard.... but does tase quite a bit better.

helgrenze wrote:Leftovers blended into a kind of unicolored mash that looks like warm wet cardboard.... but does tase quite a bit better.

lol Sounds like what people have to eat when they break their jaw or have a buncha teeth pulled.

Tomorrow.....Im thinking that I need some flaming cheese from the Greek place here in town...

Mistress of minis wrote:

helgrenze wrote:Leftovers blended into a kind of unicolored mash that looks like warm wet cardboard.... but does tase quite a bit better.

lol Sounds like what people have to eat when they break their jaw or have a buncha teeth pulled.

Tomorrow.....Im thinking that I need some flaming cheese from the Greek place here in town...

This wouldn't qualify, my one roomie cannot cook rice... soaked and seasoned, recooked and all and its still crunchy. Other roomies want me to do all the cooking, still negotiating my pay.

My old housemates had the same problem: They were all 'Yay! We live with a professional chef. We shall eat like kings!' And i was like 'Yay! You're all gonna be professional kp's/maids by the time i move out '

Just make them do all the shopping, re-cycling, cleaning & washing up

Gotta support my WH habit....

breakfast!

Porkroll egg and cheese on a kaiser roll

yes i know... Pork Roll is a NJ thing...

Ham and cheese sandvich.

J.Black wrote:My old housemates had the same problem: They were all 'Yay! We live with a professional chef. We shall eat like kings!' And i was like 'Yay! You're all gonna be professional kp's/maids by the time i move out '

Just make them do all the shopping, re-cycling, cleaning & washing up

One of my freinds foremer room mates is a 5 star chef. He lived on fast food "I cook for those rich all day, last thing Im gonna do is cook when I get home"

See thats why I love Anthony Bourdain.... Give him a bacon wrapped hotdog and he's happy.

Just finished a ham Salad sandwich followed by a forelle pear - the ham I cook myself and salad leaves I also grew myself.

I can tell you that its pretty satisfying being a hunter gatherer.

mmmmmm bacon wrapped hotdog.... with mustard.

So...thats like wrapping bacon around a pigs ground up poop chute and adding some spices, right?

(not a fan of hot dogs)

Something like that..... at least I didn't deep fry it.

Pork wrapped in bacon and then breaded and deep fried.

Coronary 101.

Hmm bacon wrapped corndogs.... you could be on to something there.

Sweet pig parts in a pastry!

I discovered these bad boys a week ago. They are absolutely scrumdiddlyumptious.'

You should try the pancake wrapped sausages.

I can't believe some of the things you can buy in America.


I'm currently eating "Vita-Weats" 9 grains with Cream Cheese and sweet chilli sauce. + a coffee. DELICIOUS

nothing for the next 12 hours, FML

Gandair wrote:nothing for the next 12 hours, FML

If it makes you feel any better I'll eat something for you.....at least when Im not nauseous anymore.....stupid migraines.

A local bar/club/restaurant is having 'burger week' this week for lunch. Today's special burger: 3 little pigs, a sausage patty, pulled pork and bacon all in one bun.

just had a bowl of knock-off captain crunch...that was pretty much just as good....a bit crunchier perhaps

Redbeard wrote:A local bar/club/restaurant is having 'burger week' this week for lunch. Today's special burger: 3 little pigs, a sausage patty, pulled pork and bacon all in one bun.

Mmmmm burger....next time they have some ground beef on sale...

I thought every week was burger week in the US?

That depends on the quality of the burger in question. McD's are ok... But some burgers are prime rib when compared to McDs

Had more hotdogs today... grilled with street style corn.

Alright I'll ask for the rest of the world.....Street style corn?

Is this some sort of Gangsta corn that will be sweeping the nation this year?

The Carls Jr 5$ burgers, and the Jack in The Box Sirloin burgers(or the Bacon Ultimate Cheeseburger) are my burger picks if Im not making my own. And for those back East- I think what we call Carls Jr is Hardees (never could figure out the name difference).

But before my migraine came back this morning- I had a yumtastic BBQ chicken sammich.

Today's lunch was made up of 2 Cheese toasties followed up by a lovely yogurt. Yummy.

Mistress you should eat some brains as a warning to your own. I had some fast food biscuits and gravy. Somehow they made it sour. I'm not sick so it hadn't gone bad it just tasted bad.

notprop wrote:Alright I'll ask for the rest of the world.....Street style corn?

Is this some sort of Gangsta corn that will be sweeping the nation this year?

Corn-on-the-cob slathered in butter and spices (I use a Cajun spice mix), roasted on the bbq without the husks. Usually called Mexican Street Corn.

Nice. Not a big fan of Corn on the cob though.

I had BBQ spiced pork belly for my tea with basmati rice and peas from the garden. Delish!

I just ate a packet of Cream Crackers, a tub of Philadelphia with Chives and a Relentless energy Drink.

I had a korma for breakfast too

Living the life! Lumpy protein. yum yum.

Bla_Ze wrote:Living the life! Lumpy protein. yum yum.

Considering the bottles of paint in the background- I hope thats some sort of textured terrain paint in the cup....

Hope is the first step on the road to disappointment.
Alas you are incorrect. Protein powder and water. Wonderful, isn't it?

Im going to just keep eating my chicken enchiladas and act like that gruel in the above pic belongs in the P&M forum :p

Just had some hot ham on a hot piece of bread slathered in hot brown gravy.

The meal was quite warm.

I'm eatin' some lettuce with crushed up advil, (A low callorie alternative to bacon bits)

Bla_Ze wrote:Hope is the first step on the road to disappointment.
Alas you are incorrect. Protein powder and water. Wonderful, isn't it?

Dude, get yourself a stick blender, for real.

dogma wrote:

Bla_Ze wrote:Hope is the first step on the road to disappointment.
Alas you are incorrect. Protein powder and water. Wonderful, isn't it?

Dude, get yourself a stick blender, for real.

Is that one of those blenders that helps mix a stick of butter into any meal?

dogma wrote:

Bla_Ze wrote:Hope is the first step on the road to disappointment.
Alas you are incorrect. Protein powder and water. Wonderful, isn't it?

Dude, get yourself a stick blender, for real.

QFT

WarOne wrote:
Is that one of those blenders that helps mix a stick of butter into any meal?

I believe that's actually called 'Paula Dean'.

Ritz crackers and cream cheese.....theyre whole wheat so I can tell myself its somewhat healthy!

Whey protein shake, toasted pitta bread with mozzarella, onions, tomatoes, pesto and olive oil and then aiming for the huge bag of Kettle Chips to keep me going through the afternoon.

Planning on doing a 15k run tomorrow to start to burn it off, but boy am I hungry.

sA

rReconstituted dehydrated noodles with artificial beef flavor enhancement crystals. Hooray for Ramen!

FITZZ wrote:

greenskin lynn wrote:[quote=FITZZexcept for at the occasional stop and shop & at Dave Poes ( a fantastic little BBQ place in Marietta GA. that I highly recomend). ... Hey,I just did a comercial.

if you like BBQ, you should check out Smokin J's in Marietta........oh jesus its good!