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We are now officially the epicenter of civilization in the known world. Take that Australia!


http://www.fieldandstream.com/blogs/hunting/2010/09/texas-chef-successfully-deep-friesbeer

This is so cool and so wrong at the same time. I wonder if the beer keeps its normal taste after this process or if it's warped into something yucky...well, even more yucky than most American beer is anyway.

Hey we told you guys ages ago that warm beer was awesome! ; )

While I'm no fan of beer, I have to admit that this guy truly is a god among men.

we have arrived at the pinnacle of scientific achievement. let the world take note.

It took him 3 years to figure out how to do it though

The average Scot would have sorted ooooot it in about 20 minutes.

SilverMK2 wrote:It took him 3 years to figure out how to do it though

The average Scot would have sorted ooooot it in about 20 minutes.

Incorrect. No Scot would have done that, or Brit for that matter. The beer would never have made it to the freezing process. It'd be gone by then...

A troo Skawtsmun would have deep fried Buckies.

Well, there's a good sign.

"I can't have beer anymore? Well, can I have pretzels?"
"Don't worry honey, I'm not drinking, I just want to get some pretzels..."

Should be worth a Nobel...

That sounds minging.

Sounds, pretty cool, but $5 for something the size of a ravioli? I'd rather have an actual beer.

I believe Aussies have been having a good cold beer with a side of deep fried beer whilst sitting on a bar stool made out of a beer keg and wearing a hat made from a beer carton for a while now! nothing new here :-)

Khornholio wrote:Sounds, pretty cool, but $5 for something the size of a ravioli? I'd rather have an actual beer.

It would be worth having once, to see what it was like.

That said I have never eaten a deep fried Mars Bar or pizza.

I reckon deep fried liqueur chocolates are a logical next step.

WHY GOD WHY!

You bloody Americans. You won't allow Stem Cell Research, apparently it's 'playing God'. But you'll happily take a perfectly good Beer and ruin it! God's Gift to man. The one thing that cancels out and makes good the constant nagging of the wimmins...and you ruin it!

YOU MANIACS!

Kilkrazy wrote:

Khornholio wrote:Sounds, pretty cool, but $5 for something the size of a ravioli? I'd rather have an actual beer.

It would be worth having once, to see what it was like.

That said I have never eaten a deep fried Mars Bar or pizza.

I reckon deep fried liqueur chocolates are a logical next step.

I've had a battered sausage and a battered burger. Not at the same time, you understand. I've also had a battered haggis, believe it or not!

Apparently the Jocks do a sausage wrapped in donner meat, then battered and deep fried. It's like, 2000 calories or something!

And now I want a Jumbo Haggis Supper...my pet is growling.

Tomorrow Belly....Tomorrow. And you shall have Beer.

Battered sausages, burgers and haggises aren't really unusual.

I've never seen a battered donner wrapped sausage.

I myself have done sausages wrapped in bacon, battered and deep fried.

I heard about a chippy that does battered Cadbury's Creme Eggs.

Ooh. I want a creme egg now.

Holy hell, this is awesome news.

nerdfest09 wrote:I believe Aussies have been having a good cold beer with a side of deep fried beer whilst sitting on a bar stool made out of a beer keg and wearing a hat made from a beer carton for a while now! nothing new here :-)

With our beer battered chips no less...

I would quite like to taste this. But at 5$ (whats that like 3 quid?) I can't see it breaking into the battered product market round here.

Mr Mystery wrote:WHY GOD WHY!

You bloody Americans. You won't allow Stem Cell Research, apparently it's 'playing God'. But you'll happily take a perfectly good Beer and ruin it! God's Gift to man. The one thing that cancels out and makes good the constant nagging of the wimmins...and you ruin it!

YOU MANIACS!

Lucky me, I was looking for a new sig

I don't know if I would try that to be honest. Some things just shouldn't be messed with....

Am I the only one that thinks this is disgusting?

I don't think I could get one bite down of that ravioli beer.
GG

Nah, I don't really like the sound of it either GG.

Nope you are not alone

I like my beer served as beer and my deep fried gung consumed by some one else.

Actually I believe beer flavoured batter has been around awhile. Am sure have seen some on the telly.

edit: thought so

Chibi Bodge-Battle wrote:Actually I believe beer flavoured batter has been around awhile. Am sure have seen some on the telly.

edit: thought so

Yeh no gak which rock were you hiding under? It's actually quite nice, beer battered fish is quite common on pub menus these days.

But tbh it only tastes like beer in the sense that steak and ale pie does. I.e. not particularly.

The rock that doesn't presume that everyone else eats pub grub.

Sorry old bean don't frequent pubs for lunch.
Don't eat fish, battered or otherwise so how the cowin' hell am I supposed to know.
Noone else mentioned it so yah boo sucks.

Who said owt about lunch? Pint and Pie has kicked off many a good night!

Not mine.
Don't eat in pubs at evenings either, did say I don't eat pub grub

Hang on! Pie and pint? Must be Scottish pubs if they are serving up pie in beer batter.